Plenty More by Yotam Ottolenghi
$49.99 AUD
Category: Cooking | Reading Level: very good
Vegetables have moved from the side dish to the main plate, grains celebrated with colour and flair. It's a revolution that is bold, inspiring and ever-expanding.Yotam Ottolenghi's Plentychanged the way people cook and eat. Its focus on vegetable dishes, with the emphasis on flavour, original spicing an ...Show more
Pocha: Simple Korean Food from the Streets of Seoul by Su Scott
$49.99 AUD
Category: Cooking
Pocha; short for pojangmacha, which literally translates as ‘covered wagon’; pocha is a tented or tarpaulin-covered stall, bar or market vendor serving up cheap and unfussy Korean comfort food, snacks and drinks. In Pocha, Su Scott is going home to the streets where she grew up and the food that shaped ...Show more
Poké Bowls - 50 Nutrient-Packed Recipes for Hawaiian-Inspired Bowls by Mary Warrington
$22.99 AUD
Category: Cooking
Make delicious, photo-worthy poké bowls at home! This fun book gives you recipes for making the components: the base (fish and alternatives), sauces, and toppings, as well as for assembling a variety of great-tasting bowls, from Wasabi Aioli Sweet Potato Bowl, Macadamia Pesto Salmon Bowl, and Barbecue A ...Show more
Pokémon Baking Book - Delightful Bakes Inspired by the World of Pokémon by Pokémon
$39.99 AUD
Category: Cooking | Series: Pokemon Ser.
Bake delicious, colourful treats and create lasting memories in the kitchen with your team with these amazing recipes inspired by the world of Pokémon! Explore confections and desserts representing every region of the incredible Pokémon universe. Featuring favourite treats that celebrate beloved charac ...Show more
Popsicle Party - Homemade All-Natural Iced Treats by Ryland Peters & Small Staff; Louise Pickford
$19.99 AUD
Category: Cooking
A chilled popsicle, grabbed and shared round languorously from the freezer on a boiling hot day is a simple, nostalgic pleasure. These juvenile treats have clearly not lost their appeal amongst fun-loving adults, and recent trends have seen these childish ices transformed into something far more sophist ...Show more
Portugal - The Cookbook by Leandro Carreira
$79.95 AUD
Category: Cooking | Reading Level: very good
Celebrate Portugal's vibrant, globally-influenced and highly influential food culture via more than 550 classic and contemporary recipes from the acclaimed chef Leandro Carreira With its diverse cuisine and intriguing culinary history, Portugal is a top travel destination for food lovers worldwide. Por ...Show more
Posh Potatoes - Over 70 Recipes, from Crispy Fries to Creamy Mash by Rebecca Woods
$29.99 AUD
Category: Cooking
No other vegetable is as universally loved as the potato. It's a firm favourite of young and old alike, the world over. Chips, wedges, mash, rösti, gnocchi, baked potatoes, hash browns, roast potatoes, French fries, Dauphinoise - no other vegetable is so versatile, so comforting and so delicious.In this ...Show more
Posh Tarts: Over 70 Recipes, from Gorgeous Galettes to Perfect Pastries by Phillippa Spence
$29.99 AUD
Category: Cooking | Series: Posh Ser.
Liven up your cooking with a POSH TART! Whether it's a delicious savoury seafood quiche, a sticky fruit crostata or a traditional tomato tart, tarts have the edge over pies any day.Posh Tarts offers over 70 amazing recipes covering breakfast tarts (pasteis de nata, English breakfast), meat tarts (Spanis ...Show more
Potato: Baked, Mashed, Roast, Fried - Over 100 Recipes Celebrating Potatoes by James Martin
$45.00 AUD
Category: Cooking
James Martin presents over 130 recipes and techniques that will inspire you to put potatoes front and centre of your cooking - from the lofty heights of a Pomme soufflé, to perfecting the humble Mashed potato. Featuring home-style recipes like Tex-Mex barbecued filled skins, Potato, sausage and sage tra ...Show more
Preserving and Canning for Beginners: Quick and Easy Ways to Can, Pickle, and Jam All Your Favorite Veggies, Fruits, and Meats by Editors of the Harvard Common Press
$27.99 AUD
Category: Cooking | Series: New Shoe Press Ser.
Preserving and Canning for Beginners covers every method, from water-bath and pressure canning, pickling and jam-making, and beyond! With clear, easy-to-follow instructions and color photographs, this book provides all the information you need to know to get started today, including: An overview of cann ...Show more
Preserving the Italian Way by Pietro Demaio
$39.99 AUD
Category: Cooking
With more than 45,000 copies sold, this beautifully designed, updated edition of Pietro Demaio's bestselling collection of traditional Italian preserving recipes is essential for anyone who wants to grow and preserve their own food, reduce food waste and help keep cultural traditions alive. Pietro (who ...Show more
Pressure Cooker & Slow Cooker: The Complete Collection
$39.99 AUD
Category: Cooking
Whether you prefer a pressure cooker or a slow cooker, there is one thing common for both- they make cooking family meals incredibly easy. All you need to do is throw everything in, set the controls and leave the appliance to transform the ingredients (quickly or slowly) into something scrumptious. This ...Show more